Pintola Almond Butter With Dark Chocolate & 51% Almonds – Creamy, 350 g
About this item:
- This is a vegetarian product
- Pintola’s Almond Choco Spread is made up of the finest grade, fresh, and nutritious California almonds from an ISO 22000 Certified and FSSAI approved Factory.
- Pintola’s Almond Choco Spread is a premium gourmet product made with more than 50% almonds and blends of premium dark choco spread.
- This is a product which will not stay in your kitchen for more than a week, it’s that delicious!
- Note: There may be oil separation on top of the jar as there is no stabilizer in the product. Please stir it back in every time you use it. The oil you see is natural Almond oil.
- 1. More than 50% of almonds
- 2. Heavenly Combination of almonds and dark chocolate
- 3. Extremely delicious and smooth
- 4. Healthy chocolate spread
- 5. Made with Californian almonds
10 in stock
Roasted Almonds (51%), Dark Chocolate Paste
How to Use:
- Pintola Smoothie: 1 cup of milk (250 ml) + 2 tablespoons of Pintola Choco-Almond Butter + 1 Chikoo or Banana. Add all ingredients into shaker and shake until smooth.
- Extra Add: Add crushed dry fruits on top.
- Choco almond sandwich: Apply Pintola choco almond butter on bread and put slices of bananas in between to enjoy a healthy yet delicious treat. Multigrain bread is a healthier option in this recipe.
Almond Butter With Dark Chocolate